
Sizzle Simmer Sauté Sylvania – Rolling through January with homemade stromboli
Stromboli, a rolled-style sandwich typically made from pizza or bread dough and filled with Italian cheeses and cold cuts, originated from the Italian American neighborhoods in Philadelphia. The City of Brotherly Love, and the place I’m proud to say I’m from, is home to so many delicious culinary creations, think Philly cheesesteaks, soft pretzels, and hoagies. Continue reading Sizzle Simmer Sauté Sylvania – Rolling through January with homemade stromboli