Tag: did I mention recipes

►THE GOOD NEWS, SIZZLE SIMMER SAUTE'

Sizzle Simmer Sauté — So long summer, I’ve fallen for autumn

–by Jennifer Ruple PUBLICATION DATE: Oct 02, 2018 It seems like just yesterday I was eagerly waiting for opening day of the Sylvania Farmers Market. I looked forward to visiting with old friends, talking with farmers and vendors, and planning recipes for this column. I was also excited to receive my first produce share from the CSA (Community Supported Agriculture) program I had just joined. … Continue reading Sizzle Simmer Sauté — So long summer, I’ve fallen for autumn

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►THE GOOD NEWS, SIZZLE SIMMER SAUTE'

Sizzle Simmer Sauté — Summer dishes fresh from the farm

–by Jennifer Ruple PUBLICATION DATE: JULY 17, 2018 Summer is in full bloom as are area farmers markets and community supported agriculture programs (CSAs). Gaining in popularity, due to the farm-to-table movement, CSAs allow a person to purchase a share of a farmer’s crop in advance of the season, and in return, receive a box of fresh produce every week or every other week. Last … Continue reading Sizzle Simmer Sauté — Summer dishes fresh from the farm

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►THE GOOD NEWS

Cinco de Mayo: Let’s get this fiesta started!

–by Jennifer Ruple PUBLICATION DATE: MAY 01. 2018 You may know from prior articles that I am an extreme Kentucky Derby fan. I wouldn’t miss it for the world. I was even late for prom (twice) because I didn’t want to miss “The Most Exciting Two Minutes in Sports.” What Kentucky high school would schedule prom on the first Saturday in May anyway? As a … Continue reading Cinco de Mayo: Let’s get this fiesta started!

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