Beat the Heat: How to Pair Wine with Your Summer Menu

When summer heats up bold red wines and boozy bottles can feel a little too heavy. For cookouts, picnics, and easy dinners outside, lighter and crisp wines with bright acidity, softer tannins, and lower alcohol are the way to go. Think refreshing, vibrant sips that keep things light and easygoing, making grilled favorites and seasonal dishes feel a little more relaxed. Continue reading Beat the Heat: How to Pair Wine with Your Summer Menu

Sylvania – Then & Now: 6385 Monroe Street

Until she died in 1936, Flora Hubbard West owned Lot No. 8 of the Hubbard’s Addition subdivision, and the large 1.997-acre parcel that ran behind Lots No. 1 thru 8. In Sylvania’s earliest days this land is where our founding fathers operated our first cider mill. After she died, this land transferred into her husband’s name, Ray West. They originally owned all the land along the south side of Monroe Street that was developed into Hubbard’s Addition. Continue reading Sylvania – Then & Now: 6385 Monroe Street

Fire Up the Grill: Four Fresh Marinades for the Season

Grilling season is officially here, and there’s no better way to celebrate than with the bold, fresh flavor of a great marinade. Marinades are where spices, aromatics, and herbs come together to create layers of flavor that soak into every bite. Fresh herbs snipped straight from the garden, such as
rosemary, thyme, parsley, and basil, bring brightness and fragrance, while spices add warmth and depth. Whether you are preparing juicy chicken, hearty cuts of beef, or colorful vegetables, the right
marinade can transform everyday ingredients into something memorable on the picnic table. Continue reading Fire Up the Grill: Four Fresh Marinades for the Season

Sweet Meets Savory this Strawberry Season

By Jennifer Alexander Ruple Strawberry season is just around the corner, and that means it’s time to plan a trip to your favorite roadside farm stand or farmers market, for one of northwest Ohio’s sweetest signs of early summer. Whether you prefer to grab a basket of freshly picked berries or spend a morning filling containers from the field, there are plenty of ways to … Continue reading Sweet Meets Savory this Strawberry Season

SYLVANIA­ THEN & NOW

GAYLEEN GINDY 6381 MONROE ST. This address is also part of the River Crossing Development featured in previous issues. Heber G. Howard purchased Lot No. 7 of Hubbard’s Addition and built a home in 1923, as shown in the 1964 photo. He lived here for three years, and in 1926, he sold the house to Earl L. and Bertha F. Goodwin, who owned the house … Continue reading SYLVANIA­ THEN & NOW

DIY Your Dessert with a Mini Cheesecake Bar

By Jennifer Alexander Ruple Spring brings an opportunity to celebrate special occasions with a delightful Build-Your-Own Mini Cheesecake Bar. This colorful and cheerful dessert bar is ideal for Mother’s Day, birthdays, graduations, or any spring party and provides guests of all ages with the fun of assembling their own custom desserts. To create your bar, begin by baking an assortment of creamy, mini cheesecakes – … Continue reading DIY Your Dessert with a Mini Cheesecake Bar

Riders Up – It’s Derby Season!

By Jennifer Alexander Ruple The Run for the Roses will soon be here, and Derby Day 152 calls for a celebration as bold and spirited as the event itself. Whether you’re hosting a full‑blown derby party or simply adding a touch of Kentucky charm to the first Saturday in May, a few thoughtful details can transform your space into Churchill Downs at home. Two crowd … Continue reading Riders Up – It’s Derby Season!

Drug program notes success, future

Mark Luetke This month Sylvania celebrates the success of one of our most durable and impactful non-profit institutions. It also recognizes that the issue the organization works to combat is still very much a problem. The focus? Addressing the issues among youth of use/misuse of substances, underage drinking and mental health wellness, while helping them build strong life skills. The year 2025 marked the 40th … Continue reading Drug program notes success, future